Herby Chicken, Leek and Root Vegetable Stew with Featherlight Dumplings
Awaiting review
© MealPair. All rights reserved.
Made for better dinners and smarter shops.
MealPair cook
Member since July 2026
From the kitchen
Awaiting review
A deeply comforting British-inspired chicken stew with tender leeks, carrots and potatoes, topped with soft thyme dumplings that steam gently in the savoury broth.
Awaiting review
Crisp jacket potatoes piled with harissa-roasted chicken and sweet pepper, finished with cool lemony yoghurt.
Awaiting review
Tender beef strips in a rich, sweet-paprika tomato sauce, served with buttery mashed potato and crisp green beans.
Awaiting review
Tender chicken thighs in a velvety tomato, butter and cream sauce, warmly spiced with garam masala and served with fluffy basmati rice.
Awaiting review
A classic, deeply comforting apple pie with a buttery shortcrust pastry case, softly spiced Bramley-style apple filling and a crisp lattice lid.
Awaiting review
A quick, crisp-edged skillet supper that turns leftover cooked potatoes and chicken into a garlicky, smoky meal with sweet peas.
Awaiting review
Golden cheddar-topped chicken breasts with buttery baby potatoes and a quick creamy spinach and pea side.
Awaiting review
A comforting Italian-inspired rigatoni with a silky roasted red pepper and tomato sauce, creamy cannellini beans, wilted spinach and plenty of Parmesan.
Awaiting review
A hearty, tomato-rich vegetarian chilli of red kidney beans, sweet peppers and warming spices, spooned over fluffy basmati rice.
Awaiting review
Roasted aubergine halves filled with warmly spiced beef, tomatoes and chickpeas, served with lemony parsley bulgur.
Awaiting review
Tender beef and pork meatballs simmered in a slow-style tomato sauce and served with spaghetti, Parmesan and parsley.
Awaiting review
Extra-crisp, craggy-coated chicken thighs with a savoury pepper, paprika and herb crust, designed for a seriously satisfying takeaway-style crunch.