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These dinners share Bamboo skewers, Cucumber, Fresh coriander, Fresh ginger, helping you make more of one shop while keeping the meals varied.
Your two dinners
Awaiting review
Filipino-inspired chicken thigh skewers with a smoky garlic, ginger and lime glaze, served with jasmine rice, a sharp lime-soy dip and crunchy green mango salad.
Awaiting review
Charred tempeh, sweetcorn and red onion skewers glazed in a sticky ginger-lime tamari caramel, with a thick peanut-lime dipping sauce and a cooling pineapple herb salad.
Buy once, use twice
These ingredients appear in both recipes, including genuine pantry overlap.
These dinners share Bamboo skewers, Cucumber, Fresh coriander, Fresh ginger, helping you make more of one shop while keeping the meals varied.
Estimated nutrition per serving
| Recipe | Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|---|
| Smoky Lime Chicken Skewers with Green Mango Salad | 670 kcal | 35g | 84g | 21g | 4.1g |
| Sticky Tempeh and Corn Satay Skewers with Pineapple Cucumber Salad | 647 kcal | 27.4g | 87.1g | 23.6g | 10.2g |