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Made for better dinners and smarter shops.
Smart meal pair
These dinners share Chilli flakes, Cucumber, Fresh coriander, Fresh ginger, helping you make more of one shop while keeping the meals varied.
Your two dinners
Awaiting review
Roasted sweet potatoes filled with smoky tomato, ginger and peanut chickpeas, finished with crunchy cucumber, spring onion, coriander and toasted peanuts.
Awaiting review
Charred tempeh, sweetcorn and red onion skewers glazed in a sticky ginger-lime tamari caramel, with a thick peanut-lime dipping sauce and a cooling pineapple herb salad.
Buy once, use twice
These ingredients appear in both recipes, including genuine pantry overlap.
These dinners share Chilli flakes, Cucumber, Fresh coriander, Fresh ginger, helping you make more of one shop while keeping the meals varied.
Estimated nutrition per serving
| Recipe | Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|---|
| Peanut-Tomato Chickpea Stuffed Sweet Potatoes with Cucumber Herb Salad | 455 kcal | 17.5g | 69.2g | 14.8g | 16.1g |
| Sticky Tempeh and Corn Satay Skewers with Pineapple Cucumber Salad | 647 kcal | 27.4g | 87.1g | 23.6g | 10.2g |