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These dinners share Eggs, Fresh parsley, Garlic, Onions, helping you make more of one shop while keeping the meals varied.
Your two dinners
A quick, warmly spiced skillet of tomatoes, butter beans and spinach, with eggs gently cooked on top.
Created by James BrunwinAwaiting review
Tender beef and pork meatballs simmered in a slow-style tomato sauce and served with spaghetti, Parmesan and parsley.
Buy once, use twice
These ingredients appear in both recipes, including genuine pantry overlap.
These dinners share Eggs, Fresh parsley, Garlic, Onions, helping you make more of one shop while keeping the meals varied.
Estimated nutrition per serving
| Recipe | Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|---|
| Smoky Butter Bean Eggs with Wilted Spinach | 365 kcal | 23g | 35g | 15g | 11g |
| Italian-American Sunday Sauce Spaghetti with Beef and Pork Meatballs | 760 kcal | 39g | 85g | 29g | 7g |