Asian-inspiredBritish-inspired
Mustard Chicken, Broccoli & Baby Potato Skillet
Awaiting review
Pan-seared chicken and tender broccoli in a light wholegrain mustard sauce, served with buttery-style baby potatoes.
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Made for better dinners and smarter shops.
Smart meal pair
These dinners share Garlic, Lemon, Red onion, helping you make more of one shop while keeping the meals varied.
Your two dinners
Awaiting review
Pan-seared chicken and tender broccoli in a light wholegrain mustard sauce, served with buttery-style baby potatoes.
Awaiting review
Smoky grilled sardines, warm garlicky cannellini beans and a juicy charred pepper and tomato salad make an affordable, shareable summer supper.
Buy once, use twice
These ingredients appear in both recipes, including genuine pantry overlap.
These dinners share Garlic, Lemon, Red onion, helping you make more of one shop while keeping the meals varied.
Estimated nutrition per serving
| Recipe | Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|---|
| Mustard Chicken, Broccoli & Baby Potato Skillet | 451 kcal | 57g | 51g | 8.5g | 8.5g |
| Charred Sardine Pintxo Plates with Sherry Beans and Pepper-Tomato Salad | 584 kcal | 40.2g | 57.8g | 22.1g | 13.6g |