Berbere Lentil & Mushroom Flatbread Sharing Platter
Awaiting review
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Made for better dinners and smarter shops.
Smart meal pair
These dinners share Fresh coriander, Fresh parsley, Garlic, Lemon, helping you make more of one shop while keeping the meals varied.
Your two dinners
Awaiting review
Caramelised chestnut mushrooms and lentils tossed with berbere, ginger and smoked paprika, piled onto warm flatbreads with a cooling tomato-cucumber herb salad and dairy-free yoghurt.
Awaiting review
Crisp-edged sardine kefta patties, warmly spiced with cumin, coriander, paprika and preserved lemon, served with lemony couscous and a juicy charred pepper, tomato and herb salad.
Buy once, use twice
These ingredients appear in both recipes, including genuine pantry overlap.
These dinners share Fresh coriander, Fresh parsley, Garlic, Lemon, helping you make more of one shop while keeping the meals varied.
Estimated nutrition per serving
| Recipe | Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|---|
| Berbere Lentil & Mushroom Flatbread Sharing Platter | 467 kcal | 19.5g | 66.8g | 14.8g | 15.6g |
| Smoky Sardine Kefta Patties with Pepper-Tomato Salad | 610 kcal | 35g | 58g | 27g | 8.1g |